Go get your green on with this yummy vegetable staple! Their mild flavor ensures little ones will gobble up their greens!

1 lb. fresh green beans, washed and ends removed
½ cup water

Place green beans in steamer. (If you don’t have a steamer, place metal colander over a pot of boiling water and cover.) Steam beans for 7-8 minutes or until tender.

Remove cooked beans from steamer/colander and put in food processor. Add  water and process until completely smooth.

Once cooled, distribute mixture evenly amongst ice cube trays or cupcake tins, dependent upon desired portion size.

Green beans also serve as an excellent finger food; just skip the puree process altogether.